There is a reason why we keep revisiting the combination of pineapple and coconut – because it tastes very good. This pale ale was lightly dry-hopped with Columbus and Citra before conditioning on loads of pineapple purée and toasted coconut.

What it smells and tastes like: Incredible aromas of juicy ripe pineapple and sweet citrus pave the way for this full-bodied pale ale with lots of coconut and tropical fruit flavours.