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In this collaboration with Indie Alehouse, both breweries started with the same recipe but used different hop ratios. We used 25% Nelson Sauvin and 75% Talus and Indie used  the resulting beer showcases aromas and flavours of fresh pineapple, orange juice from concentrate and lychee. (Our buds at Indie used 25% Talus and 75% Nelson Sauvin.)

5% ALC./VOL. | 473 mL can