Simple Math: Tomato Salad

After taking a week off and then promptly following it with a long weekend, I returned to work with the distinct impression that a salad, with actual vegetables, would be a great life choice. Luckily for me, our chef is able to communicate telepathically and psychically, anticipating not only the culinary needs and wants of Toronto at large, but also those of my tiny pea brain. And because we all … Read More →