Throughout each year we enjoy attending beer festivals all over the world, hosting tap takeovers across Ontario, and planning a few other rogue events to spread the good word about our beer. This page is where you’ll find info about upcoming events at our Ossington Brewpub (mostly Guided Tastings), Hafis Road Production Facility/Tasting Room (mostly private bookings in the evening), and International jet setting.
Hafis After Dark
Have you ever looked out at the sea of shiny tanks and stunning Foeder Pyramid™ while grabbing beer to go at Hafis, and thought to yourself, “This could be a nice time...but with friends!”? We’re excited to announce that Bellwoods After Dark is coming to the Hafis tasting room, and by that we mean private bookings after regular operating hours. Reserve the whole tasting room for you and your friends, family, co-workers or clients. The brewery is a fun and unique setting to celebrate life’s milestones, an after-work gathering, or a profound love of beer -- it’s a choose your own adventure type of affair.
The sleek machinery and rustic oak barrels make for a scenic backdrop to any fine shindig, and we can work with you to customize the perfect par-tay experience. Some features of the space:
- Curated Bellwoods beer on tap
- Opportunity to order from our reserve bottle menu
- Private access to our retail bottle shop until 11pm
- Catered food options available
- Knowledgeable brewery and serving staff
- Non-alcoholic options available
Minimum 20, Maximum 50 people
Availability: 7pm- 12am, 7 days a week
Contact us at email@example.com
for pricing and more information.
Guided Tastings at Ossington
Smack dab in the middle of Toronto winter bleakness, we’re bringing back our beloved, went-on-a-wee-sabbatical, Guided Tastings. Some of you may remember these sessions fondly, others may not remember them at all -- luckily, there are zero prerequisites to join in.
Our 2020 Guided Tastings are roughly two hours long, and will include 4 draft samples, 1 reserve bottle sample, a snack board decorated with a variety of cheeses, cured meats, and pickled/fried/fermented accoutrements, AND the anecdotal meanderings of an endearing Bellwoods Beer Expert. We gather at the brewpub in the mezz with a great view of the brewhouse, and talk about what you’re drinking, our approach to brewing, oak aging, subjective opinions about beer, and if you’re lucky, that one time we got ravioli stuck in the bottler back in 2014.
The Tastings are for beer aficionados and newbies alike, offering a candid glimpse of our day-to-day operations and the team behind the beer. Tickets are $50/person.